共 50 条
- [31] REPORT ON SUGARS AND SUGAR PRODUCTS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1959, 42 (02): : 339 - 340
- [32] REPORT ON SUGARS AND SUGAR PRODUCTS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1953, 36 (02): : 244 - 245
- [33] REPORT ON SUGARS AND SUGAR PRODUCTS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1950, 33 (02): : 293 - 295
- [34] REPORT ON COLOR AND TURBIDITY IN SUGAR PRODUCTS - THE MEASUREMENT OF COLOR IN SOLUTIONS OF SUGAR PRODUCTS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1947, 30 (02): : 290 - 293
- [37] REPORT ON COLOR AND TURBIDITY IN SUGAR PRODUCTS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1948, 31 (02): : 199 - 199
- [38] REPORT ON SUGAR DETERMINATIONS IN BAKED PRODUCTS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1948, 31 (02): : 256 - 258
- [39] REPORT ON COLOR AND TURBIDITY IN SUGAR PRODUCTS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1945, 28 (03): : 540 - 541