THE MODIFICATION OF STARCH BY HIGH-PRESSURE .2. COMPRESSION OF STARCH WITH ADDITIVES

被引:25
|
作者
KUDLA, E [1 ]
TOMASIK, P [1 ]
机构
[1] HUGO KOLLATAJ ACAD AGR, DEPT CHEM & PHYS, PL-30059 KRAKOW, POLAND
来源
STARCH-STARKE | 1992年 / 44卷 / 07期
关键词
D O I
10.1002/star.19920440704
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Dry and wet starch containing 2, 5, 10, 15, 18, 20 and 22 % of humidity was compressed under 0.8, 1.0 and 1.2 X 10(9) Pa. Also starch containing chlorides of sodium, calcium barium, tin(II), zinc, copper(II), cobalt(II) and iron(III) as well as molecular iodine and all sodium fluoride, bromide, iodide, phosphate, sulfate and rhodanide was similarly compressed. It was found that humidity accelerates the destruction of starch matrix. Among mineral additives only cobaltous and ferric chlorides as well as iodine corraborate with high pressure in the deterioration of starch matrix.
引用
收藏
页码:253 / 259
页数:7
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