CARBON-DIOXIDE IN EARTH ATMOSPHERE

被引：6
|
作者：
SMIRNOV, BM
机构：
来源：
USPEKHI FIZICHESKIKH NAUK | 1978年 / 126卷 / 03期
关键词：
D O I：
10.3367/UFNr.0126.197811f.0527
中图分类号：
O4 [物理学];
学科分类号：
0702 ;
摘要：
引用
收藏
页码：527 / 530
页数：4
相关论文
共 50 条
  • [21] ASSESSMENT OF UNCERTAINTIES IN THE PROJECTED CONCENTRATIONS OF CARBON-DIOXIDE IN THE ATMOSPHERE
    SLANINA, J
    OKKEN, P
    [J]. PURE AND APPLIED CHEMISTRY, 1991, 63 (05) : 763 - 765
  • [22] THE ESTIMATION OF THE PREINDUSTRIAL CARBON-DIOXIDE CONCENTRATION IN THE EARTHS ATMOSPHERE
    BYUTTNER, EK
    ZAKHAROVA, OK
    LAPENIS, AG
    [J]. IZVESTIYA AKADEMII NAUK SSSR FIZIKA ATMOSFERY I OKEANA, 1986, 22 (08): : 796 - 803
  • [23] PHOTODISSOCIATION OF CARBON-DIOXIDE IN MARS UPPER-ATMOSPHERE
    BARTH, CA
    [J]. ZEITSCHRIFT FUR NATURFORSCHUNG SECTION A-A JOURNAL OF PHYSICAL SCIENCES, 1974, A 29 (02): : 185 - 188
  • [24] EFFECTS OF INCREASES IN CARBON-DIOXIDE IN THE EARTHS ATMOSPHERE - SYNTHESIS
    不详
    [J]. BUILDING SYSTEMS DESIGN, 1979, 76 (05): : 9 - 19
  • [25] BOREAL FORESTS AND ATMOSPHERE BIOSPHERE EXCHANGE OF CARBON-DIOXIDE
    DARRIGO, R
    JACOBY, GC
    FUNG, IY
    [J]. NATURE, 1987, 329 (6137) : 321 - 323
  • [26] CARBON-DIOXIDE CURVES OF THE EARTHS ATMOSPHERE - ATMOSPHERIC CARBON-DIOXIDE PROFILES FOR MAUNA-LOA, ANTARCTICA AND THE WORLD
    HEYKE, HE
    [J]. ERDOL & KOHLE ERDGAS PETROCHEMIE, 1993, 46 (01): : 26 - 33
  • [27] REACTIVITY OF COAL AND CHAR .1. CARBON-DIOXIDE ATMOSPHERE
    DUTTA, S
    WEN, CY
    BELT, RJ
    [J]. INDUSTRIAL & ENGINEERING CHEMISTRY PROCESS DESIGN AND DEVELOPMENT, 1977, 16 (01): : 20 - 30
  • [28] SIMPLE METHOD FOR PRIMARY ISOLATION OF MYCOBACTERIUM IN A CARBON-DIOXIDE ATMOSPHERE
    HORWITZ, BM
    GULTIG, R
    [J]. SOUTH AFRICAN MEDICAL JOURNAL, 1974, 48 (46): : 1949 - 1950
  • [29] EXCHANGE OF OXYGEN AND CARBON-DIOXIDE BETWEEN THE ARCTIC BASIN AND THE ATMOSPHERE
    LYAKHIN, YI
    RUSANOV, VP
    [J]. OKEANOLOGIYA, 1980, 20 (04): : 625 - 636
  • [30] CARBON-DIOXIDE CONTROLLED-ATMOSPHERE PACKAGING OF SLICED HAM
    BOEREMA, JA
    PENNEY, N
    CUMMINGS, TL
    BELL, RG
    [J]. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 1993, 28 (05): : 435 - 442
12345