EFFECT OF VITAMIN-E ON PROTHROMBIN LEVELS IN WARFARIN-INDUCED VITAMIN-K DEFICIENCY

被引：41

|

作者：

CORRIGAN, JJ ^{[1
]}

ULFERS, LL ^{[1
]}

机构：

[1] UNIV ARIZONA, ARIZONA HLTH SCI CTR, DEPT INTERNAL MED, TUCSON, AZ 85724 USA

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1981年 / 34卷 / 09期

关键词：

D O I：

10.1093/ajcn/34.9.1701

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

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页码：1701 / 1705

页数：5

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