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- [2] EFFECT OF CONTROLLED TEMPERATURE ENVIRONMENTS ON OIL CONTENT AND ON FATTY-ACID COMPOSITION OF CORN-OILJOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1973, 50 (12) : 540 - 542THOMPSON, DLJELLUM, MDYOUNG, CT
- [4] TOPICAL CORN-OIL IN THE MANAGEMENT OF ESSENTIAL FATTY-ACID DEFICIENCYCRITICAL CARE MEDICINE, 1983, 11 (05) : 373 - 375MCCARTHY, MCTURNER, WWWHATLEY, KCOTTAM, GL
- [5] EFFECT OF SOUTHERN CORN LEAF BLIGHT ON COMPOSITION AND SELECTED PHYSICAL CHARACTERISTICS OF CORNJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1972, 20 (06) : 1146 - &CAVINS, JFBREKKE, OLGRIFFIN, ELINGLETT, GE
- [6] DIGESTIBILITY OF COCOA BUTTER AND CORN-OIL AND THEIR INFLUENCE ON FATTY-ACID DISTRIBUTION IN RATSFEDERATION PROCEEDINGS, 1987, 46 (04) : 1473 - 1473APGAR, JSHIVELY, CTARKA, S
- [7] DIGESTIBILITY OF COCOA BUTTER AND CORN-OIL AND THEIR INFLUENCE ON FATTY-ACID DISTRIBUTION IN RATSJOURNAL OF NUTRITION, 1987, 117 (04): : 660 - 665APGAR, JLSHIVELY, CATARKA, SM
- [8] INFLUENCE OF TILLAGE, PLANTING DATE, INOCULUM SURVIVAL, AND MIXED POPULATIONS ON EPIDEMIOLOGY OF SOUTHERN CORN LEAF BLIGHTPHYTOPATHOLOGY, 1974, 64 (02) : 168 - 173SUMNER, DRLITTRELL, RH
- [9] EFFECT OF CYTOPLASM ON SOUTHERN LEAF BLIGHT OF CORNPLANT DISEASE REPORTER, 1971, 55 (06): : 473 - &FLEMING, AA
- [10] MODIFICATION OF THE FATTY-ACID COMPOSITION OF RAT-HEART SARCOLEMMA WITH DIETARY COD LIVER OIL, CORN-OIL OR BUTTERJOURNAL OF MOLECULAR AND CELLULAR CARDIOLOGY, 1988, 20 (02) : 141 - 147BENEDIKTSDOTTIR, VEGUDBJARNASON, S