BROMIDE RESIDUES FROM METHYL BROMIDE FUMIGATION OF FOOD COMMODITIES

被引：25
|
作者：
GETZENDA.ME
DOTY, AE
MCLAUGHL.EL
LINDGREN, DL
机构：
来源：
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1968年 / 16卷 / 02期
关键词：
D O I：
10.1021/jf60156a017
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
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页码：265 / &
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