ANALYSIS OF FINE-STRUCTURE OF CRYSTALLOID IN YEAST MICROBODIES USING ULTRATHIN FROZEN SECTION

被引：0

作者：

OSUMI, M

KASAKI, M

NAGANO, M

SAKAI, T

机构：

[1] JAPANESE WOMENS UNIV,DEPT BIOL,TOKYO,JAPAN

[2] AKASHI SEISAKUSHO LTD,EM LAB,AKASHI,JAPAN

来源：

JOURNAL OF ELECTRON MICROSCOPY | 1977年 / 26卷 / 03期

关键词：

D O I：

暂无

中图分类号：

TH742 [显微镜];

学科分类号：

摘要：

引用

页码：233 / 233

页数：1

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