共 50 条
- [23] Food Hygiene and Preservation Technology -Cooking and Processing Stage- FOOD HYGIENE AND SAFETY SCIENCE, 2016, 57 (03): : J65 - J71
- [24] INSTITUTE OF RADIATION TECHNOLOGY FEDERAL RESEARCH CENTER FOR FOOD PRESERVATION IRRADIATION DES ALIMENTS, 1966, 6 (04): : A18 - &
- [27] Research on Food Preservation Based on Antibacterial Technology: Progress and Future Prospects MOLECULES, 2024, 29 (14):
- [28] A comprehensive review on isochoric freezing: a recent technology for preservation of food and non-food items SUSTAINABLE FOOD TECHNOLOGY, 2024, 2 (01): : 9 - 18