REPORT ON METHANOL IN DISTILLED SPIRITS

被引：0
|
作者：
MATHERS, AP
机构：
来源：
JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS | 1957年 / 40卷 / 02期
关键词：
D O I：
暂无
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
引用
收藏
页码：442 / 443
页数：2
相关论文
共 50 条
  • [41] TAXATION OF DISTILLED SPIRITS IN KENTUCKY AND OTHER STATES
    Traylor, Orba F.
    JOURNAL OF FINANCE, 1952, 7 (04): : 612 - 613
  • [42] Yeast Fermentation for Production of Neutral Distilled Spirits
    Black, Kirsty
    Walker, Graeme
    APPLIED SCIENCES-BASEL, 2023, 13 (08):
  • [43] Aromatic Characterization of Pot Distilled Kiwi Spirits
    Lopez-Vazquez, Cristina
    Garcia-Llobodanin, Laura
    Ricardo Perez-Correa, Jose
    Lopez, Francisco
    Blanco, Pilar
    Orriols, Ignacio
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2012, 60 (09) : 2242 - 2247
  • [44] Fundamentals of Distilled Beverages: Spirits and Their Raw Materials
    Rhoades, Liz
    JOURNAL OF ANIMAL SCIENCE, 2021, 99 : 64 - 64
  • [45] Influence of Ethanol on Flavor Perception in Distilled Spirits
    Wang Z.
    Ickes C.M.
    Cadwallader K.R.
    ACS Symposium Series, 2019, 1321 : 277 - 290
  • [46] Distilled Spirits Lees Ash as Cement Additive
    Song, Xingfei
    Zhang, Yueliang
    Li, Jijia
    Xia, Zhihao
    Sun, Ruize
    Bie, Rushan
    BIORESOURCES, 2023, 18 (02) : 3244 - 3253
  • [47] Pesticides in the distilled spirits of wine and its byproducts
    Cabras, P
    Angioni, A
    Garau, VL
    Minelli, EV
    Melis, M
    Pirisi, FM
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1997, 45 (06) : 2248 - 2251
  • [48] DETERMINATION OF FURFURAL, PENTOSES, AND PENTOSANS IN DISTILLED SPIRITS
    MATHERS, AP
    BECK, JE
    JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1954, 37 (03): : 861 - 869
  • [49] Influence of Ethanol on Flavor Perception in Distilled Spirits
    Wang, Zhuzhu
    Ickes, Chelsea M.
    Cadwallader, Keith R.
    SEX, SMOKE, AND SPIRITS: THE ROLE OF CHEMISTRY, 2019, 1321 : 277 - 290
  • [50] Determining the amyl alcohol content of distilled spirits
    Schicktanz, ST
    Etienne, AD
    INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1939, 11 : 0390 - 0393
12345