HIGHER AGRICULTURAL EDUCATION - PERIOD OF EVOLUTION

被引：0
|
作者：
IVINS, JD
机构：
来源：
SPAN | 1978年 / 21卷 / 02期
关键词：
D O I：
暂无
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
引用
收藏
页码：75 / 76
页数：2
相关论文
共 50 条
  • [21] Higher education policy: The evolution of a journal
    Huisman J.
    Higher Education Policy, 2008, 21 (2) : 265 - 274
  • [22] HIGHER EDUCATION IN PORTUGAL: EVOLUTION AND POTENTIALITIES
    Cabrito, Belmiro Gil
    Machado Cerdeira, Maria Luisa
    HUMANIDADES & INOVACAO, 2018, 5 (08): : 7 - 19
  • [23] EDUCATION OF AGRICULTURAL EXPERTS IN LAST STAGE OF FEUDALISM PRIOR TO ESTABLISHMENT OF HIGHER AGRICULTURAL EDUCATION IN BOHEMIA AND MORAVIA
    VAVRA, M
    ACTA UNIVERSITATIS AGRICULTURAE FACULTAS AGRONOMICA, 1975, 23 (03): : 599 - 607
  • [24] Social equity measures in the agricultural higher education system
    Agrawal, R. C.
    Tripathi, Hema
    Joshi, Ritika
    Chaubey, R.
    Singh, Dhiraj K.
    CURRENT SCIENCE, 2023, 124 (05): : 539 - 546
  • [25] FOR GRADUATES OF HIGHER-EDUCATION IN FOOD AND AGRICULTURAL SCIENCES
    COULTER, KJ
    NATIONAL ASSOCIATION OF COLLEGE TEACHERS OF AGRICULTURE JOURNAL, 1980, 24 (03): : 12 - 15
  • [26] Agricultural higher education in transforming Central and Eastern Europe
    Csaki, C
    AGRICULTURAL ECONOMICS, 1999, 21 (02) : 109 - 120
  • [27] STUDENTS' ATTITUDE ON ENTREPRENEURSHIP IN HIGHER AGRICULTURAL ENGINEERING EDUCATION
    Vlad, Ionela Mituko
    Toma, Elena
    Gavruta, Adrian
    SCIENTIFIC PAPERS-SERIES MANAGEMENT ECONOMIC ENGINEERING IN AGRICULTURE AND RURAL DEVELOPMENT, 2020, 20 (01) : 625 - 632
  • [28] Professional competence of teachers in Indian higher agricultural education
    Ramesh, P.
    Krishnan, P.
    CURRENT SCIENCE, 2020, 118 (03): : 356 - 361
  • [29] The origin of the Higher Agricultural Education Subordinated to the Department of Agriculture
    de Souza Veiga, Jose
    COMUNICACOES, 2010, 17 (01): : 7 - 20
  • [30] Alternative versus conventional attitudes in higher agricultural education
    Rasmussen, J
    Kaltoft, P
    BIOLOGICAL AGRICULTURE & HORTICULTURE, 2003, 20 (04) : 347 - 363
12345