OBSERVATIONS ON THE SEXUAL BEHAVIOR AND SEMEN PRODUCTION OF DAIRY BULLS

被引:0
|
作者
HALE, EB
ALMQUIST, JO
THACKER, DL
机构
关键词
D O I
暂无
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:576 / 576
页数:1
相关论文
共 50 条
  • [41] Effect of Age and Bulls on Fresh Semen Quality and Frozen Semen Production of Holstein Bulls in Indonesia
    Argiris, A.
    Ondho, Y. S.
    Santoso, S. I.
    Kurnianto, E.
    INTERNATIONAL RUMINANT SEMINAR: ECO-FRIENDLY LIVESTOCK PRODUCTION FOR SUSTAINABLE AGRICULTURE, 2018, 119
  • [42] Sexual development of dairy bulls in the Mexican tropics
    Jiménez-Severiano, H
    THERIOGENOLOGY, 2002, 58 (05) : 921 - 932
  • [43] Sexual behavior of yak bulls
    Kataktalware, M. A.
    Pourouchottamane, R.
    Borah, B. K. D.
    Saikia, P.
    Borah, S.
    Deka, B. C.
    Sarkar, M.
    INDIAN VETERINARY JOURNAL, 2008, 85 (01): : 95 - 96
  • [44] RESPONSE OF NON-HORMONAL AGENTS ON SEXUAL-BEHAVIOR AND SEMEN QUALITY IN JERSEY BULLS
    KHAN, SM
    KHARCHE, KG
    INDIAN VETERINARY JOURNAL, 1984, 61 (07): : 592 - 596
  • [45] QUALITY AND FREEZABILITY OF SEMEN FROM GROWING AND AGED DAIRY BULLS
    HAHN, J
    FOOTE, RH
    SEIDEL, GE
    JOURNAL OF DAIRY SCIENCE, 1969, 52 (11) : 1843 - &
  • [46] ORIGIN AND FATTY ACID COMPOSITION OF GLYCERIDES IN SEMEN OF DAIRY BULLS
    ANDERSON, WR
    FLIPSE, RJ
    JOURNAL OF DAIRY SCIENCE, 1963, 46 (06) : 619 - &
  • [47] EFFECT OF GROWTH INTENSITY ON THE SEMEN PRODUCTION OF BULLS
    SZERDAHELYI, A
    MAGYAR ALLATORVOSOK LAPJA, 1988, 43 (02) : 85 - 88
  • [48] PUBERTY AND SEMEN PRODUCTION PERIOD IN BREEDING BULLS
    RAO, CV
    RAO, AVN
    INDIAN VETERINARY JOURNAL, 1995, 72 (08): : 885 - 886
  • [49] SERVICE ABILITY AND SEMEN PRODUCTION OF BUFFALO BULLS
    WIERZBOWSKI, S
    NAZIR, M
    HAMBLIN, FB
    SHAFI, M
    WORLD ANIMAL REVIEW, 1980, (33): : 26 - 31
  • [50] EFFECT OF PROTEINS OF PLANT AND ANIMAL ORIGIN ON THE GROWTH, REPRODUCTIVE DEVELOPMENT AND SEMEN PRODUCTION OF YOUNG DAIRY BULLS
    FLIPSE, RJ
    ALMQUIST, JO
    JOHNSON, PE
    JOURNAL OF DAIRY SCIENCE, 1956, 39 (01) : 60 - 65