ULTRAFILTRATION OF WHOLE AND SKIM MILK

被引：0
|
作者：
HILL, CG
AMUNDSON, CH
YAN, SH
机构：
[1] UNIV WISCONSIN,DEPT CHEM ENGN,MADISON,WI 53706
[2] UNIV WISCONSIN,DEPT FOOD SCI,MADISON,WI 53706
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1979年 / SEP期
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：94 / 94
页数：1
相关论文
共 50 条
  • [41] PERFORMANCE OF CALVES FED COMBINATIONS OF WHOLE MILK AND RECONSTITUTED SKIM MILK POWDER
    JENKINS, KJ
    BONA, A
    [J]. JOURNAL OF DAIRY SCIENCE, 1987, 70 (10) : 2091 - 2094
  • [42] Performances of falling film evaporators on whole milk and a comparison with performance on skim milk
    Jebson, RS
    Chen, H
    [J]. JOURNAL OF DAIRY RESEARCH, 1997, 64 (01) : 57 - 67
  • [43] PROTEOLYSIS DURING STORAGE OF UHT MILK - DIFFERENCES BETWEEN WHOLE AND SKIM MILK
    LOPEZFANDINO, R
    OLANO, A
    CORZO, N
    RAMOS, M
    [J]. JOURNAL OF DAIRY RESEARCH, 1993, 60 (03) : 339 - 347
  • [44] ULTRAFILTRATION OF WHOLE MILK FOR THE MANUFACTURE OF CURD FOR PROCESSING
    ERNSTROM, CA
    SUTHERLAND, BJ
    JAMESON, GW
    [J]. JOURNAL OF DAIRY SCIENCE, 1978, 61 : 102 - 103
  • [45] FILTRATION MEMBRANE FOULING IN ULTRAFILTRATION OF SKIM MILK .1. CAUSES AND CLEANING
    KOUTAKE, M
    UCHIDA, Y
    SATO, T
    SHIMODA, K
    WATANABE, A
    NAKAO, S
    [J]. NIPPON NOGEIKAGAKU KAISHI-JOURNAL OF THE JAPAN SOCIETY FOR BIOSCIENCE BIOTECHNOLOGY AND AGROCHEMISTRY, 1987, 61 (06): : 677 - 681
  • [46] CLASSIFICATION OF RESISTANCE TO PERMEATION CAUSED BY FOULING DURING ULTRAFILTRATION OF WHEY AND SKIM MILK
    KOUTAKE, M
    MATSUNO, I
    NABETANI, H
    NAKAJIMA, M
    WATANABE, A
    [J]. BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 1992, 56 (05) : 697 - 700
  • [47] Temperature effect on behavior of minerals during ultrafiltration of skim milk and acid whey
    Vasiljevic, T
    Jelen, P
    [J]. MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1999, 54 (05): : 243 - 246
  • [48] Ultrafiltration of skim milk in flat-plate and spiral-wound modules
    Clarke, TE
    Heath, CA
    [J]. JOURNAL OF FOOD ENGINEERING, 1997, 33 (3-4) : 373 - 383
  • [49] High shear skim milk ultrafiltration using rotating disk filtration systems
    Ding, LH
    Akoum, O
    Abraham, A
    Jaffrin, MY
    [J]. AICHE JOURNAL, 2003, 49 (09) : 2433 - 2441
  • [50] Influence of feed temperature to biofouling of ultrafiltration membrane during skim milk processing
    Chamberland, Julien
    Messier, Thomas
    Dugat-Bony, Eric
    Lessard, Marie-Helene
    Labrie, Steve
    Doyen, Alain
    Pouliot, Yves
    [J]. INTERNATIONAL DAIRY JOURNAL, 2019, 93 : 99 - 105
12345