共 50 条
- [26] HPLC/UV determination of organic acids in fruit juices and nectars [J]. European Food Research and Technology, 2002, 214 : 67 - 71
- [27] LIQUID-CHROMATOGRAPHY OF WINES AND FRUIT JUICES .2. PREPARATION OF SAMPLES, QUANTITATIVE-DETERMINATION OF ACIDS AND FURTHER PRACTICAL APPLICATIONS [J]. ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1974, 156 (06): : 321 - 328
- [28] HPLC DETERMINATION OF ORGANIC-ACIDS IN PINEAPPLE JUICES AND NECTARS [J]. ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1994, 198 (01): : 52 - 56