Strategic use of Information Systems in Support for Business Processes: A Case Study in the Food Industry

被引：0
|
作者：
Contreras Pinochet, Luis Hernan [1 ,2 ]
机构：
[1] Univ Fed Sao Paulo UNIFESP, Sao Paulo, Brazil
[2] Fundacao Getulio Vargas FGV SP, R Angelica 100, BR-06110295 Osasco, SP, Brazil
来源：
REVISTA ADMINISTRACAO EM DIALOGO | 2016年 / 18卷 / 03期
关键词：
Processes; Integration; Food Industry;
D O I：
10.20946/rad.v18i3.25110
中图分类号：
C93 [管理学];
学科分类号：
12 ; 1201 ; 1202 ; 120202 ;
摘要：
The purpose of this paper is to identify the use of information systems in supporting business processes in the food industry as a strategic factor. The research included the case study in a major international company of reference in the food sector, in which the methods used were participant observation and research ex-post-facto. The sources of evidence were primary and secondary, and collected in the second half of 2014. As a result, it was observed that the business must be minimally maturity level for the integration of processes, and that the company adopts a highly focused management model outsourcing.
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页码：1 / 25
页数：25
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