DETERMINATION OF PROTEIN-BOUND CARBOHYDRATES BY THE ANTHRONE REACTION - EFFECT OF TRYPTOPHAN

被引：26
|
作者：
TULLER, EF
KEIDING, NR
机构：
来源：
ANALYTICAL CHEMISTRY | 1954年 / 26卷 / 05期
关键词：
D O I：
10.1021/ac60089a019
中图分类号：
O65 [分析化学];
学科分类号：
070302 ; 081704 ;
摘要：
引用
收藏
页码：875 / 878
页数：4
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