Hexose oxidation by luminous bacteria I The effect of some natural and synthetic glycosides and related substances

被引：5

作者：

Johnson, FH ^{[1
]}

机构：

[1] Princeton Univ, Physiol Lab, Princeton, NJ USA

来源：

JOURNAL OF CELLULAR AND COMPARATIVE PHYSIOLOGY | 1937年 / 9卷 / 02期

关键词：

D O I：

10.1002/jcp.1030090204

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

页码：199 / 206

页数：8

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