A COMPARATIVE GENOTOXICITY STUDY OF CHLOROGENIC ACID (3-O-CAFFEOYLQUINIC ACID)

被引:66
|
作者
STICH, HF [1 ]
ROSIN, MP [1 ]
WU, CH [1 ]
POWRIE, WD [1 ]
机构
[1] UNIV BRITISH COLUMBIA,DEPT FOOD SCI,VANCOUVER V6T 1W5,BC,CANADA
来源
MUTATION RESEARCH | 1981年 / 90卷 / 03期
关键词
D O I
10.1016/0165-1218(81)90001-X
中图分类号
Q3 [遗传学];
学科分类号
071007 ; 090102 ;
摘要
引用
收藏
页码:201 / 212
页数:12
相关论文
共 50 条
  • [32] Comparative pharmacokinetics of chlorogenic acid after oral administration in rats
    Qi, Wei
    Zhao, Ting
    Yang, Wen-Wen
    Wang, Guang-Hou
    Yu, Hua
    Zhao, Hai-Xiao
    Yang, Chen
    Sun, Li-Xin
    JOURNAL OF PHARMACEUTICAL ANALYSIS, 2011, 1 (04) : 270 - 274
  • [33] Comparative metabolism study on chlorogenic acid, cryptochlorogenic acid and neochlorogenic acid using UHPLC-Q-TOF MS coupled with network pharmacology
    Li Jie
    Wang Shao-Ping
    Wang Yu-Qi
    Shi Lei
    Zhang Ze-Kun
    Dong Fan
    Li Hao-Ran
    Zhang Jia-Yu
    Man Yu-Qing
    CHINESE JOURNAL OF NATURAL MEDICINES, 2021, 19 (03) : 212 - 224
  • [34] Study on the Digestive Behavior of Chlorogenic Acid in Biomimetic Dietary Fiber and the Antioxidative Synergistic Effect of Polysaccharides and Chlorogenic Acid
    Zhang, Wen
    Zhang, Qian-yu
    Li, Ji
    Ren, Xue-ning
    Zhang, Yue
    Niu, Qiao
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2024, 72 (05) : 2634 - 2647
  • [35] TOBACCO POLYPHENOLS .3. ROLE OF FERULIC ACID IN BIOSYNTHESIS OF CHLOROGENIC ACID
    RUNECKLES, VC
    CANADIAN JOURNAL OF BIOCHEMISTRY AND PHYSIOLOGY, 1963, 41 (11): : 2259 - &
  • [36] Bioavailability of chlorogenic acids in rats after acute ingestion of mat, tea (Ilex paraguariensis) or 5-caffeoylquinic acid
    de Oliveira, Daniela Moura
    Sampaio, Geni Rodrigues
    Pinto, Carolina Bonin
    Catharino, Rodrigo Ramos
    Markowicz Bastos, Deborah H.
    EUROPEAN JOURNAL OF NUTRITION, 2017, 56 (08) : 2541 - 2556
  • [37] Comparative Study on the Protective Effect of Chlorogenic Acid and 3-(3-Hydroxyphenyl) Propionic Acid against Cadmium-Induced Erythrocyte Cytotoxicity: In Vitro and In Vivo Evaluation
    Cheng, Dai
    Song, Qi
    Ding, Yixin
    Yu, Qianqian
    Liu, Yutong
    Tian, Xuena
    Wang, Meng
    Wang, Guangliang
    Wang, Shuo
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2021, 69 (13) : 3859 - 3870
  • [38] Bioavailability of chlorogenic acids in rats after acute ingestion of maté tea (Ilex paraguariensis) or 5-caffeoylquinic acid
    Daniela Moura de Oliveira
    Geni Rodrigues Sampaio
    Carolina Bonin Pinto
    Rodrigo Ramos Catharino
    Deborah H. Markowicz Bastos
    European Journal of Nutrition, 2017, 56 : 2541 - 2556
  • [39] Study of the fluorescence and interaction between cyclodextrins and neochlorogenic acid, in comparison with chlorogenic acid
    Silvia Navarro-Orcajada
    Adrián Matencio
    Cristina Vicente-Herrero
    Francisco García-Carmona
    José Manuel López-Nicolás
    Scientific Reports, 11
  • [40] EVOLUTION OF CHLOROGENIC ACID O-QUINONES IN MODEL SOLUTIONS
    RICHARDFORGET, F
    AMIOT, MJ
    GOUPY, P
    NICOLAS, J
    ENZYMATIC BROWNING AND ITS PREVENTION, 1995, 600 : 144 - 158