CONSUMPTION OF SELECTED NUTRIENTS, DIETARY-SUPPLEMENTS, AND ALCOHOLIC BEVERAGES BY OLDER ADULTS

被引：0
|
作者：
REMIG, VM [1 ]
MITCHELL, MC [1 ]
机构：
[1] OHIO STATE UNIV,DEPT HUMAN NUTR & FOOD MANAGEMENT,COLUMBUS,OH 43210
来源：
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION | 1988年 / 7卷 / 05期
关键词：
D O I：
暂无
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：419 / 419
页数：1
相关论文
共 50 条
  • [41] Alcoholic Beverage Consumption by Adults Compared to Dietary Guidelines: Results of the National Health and Nutrition Examination Survey, 2009-2010
    Guenther, Patricia M.
    Ding, Eric L.
    Rimm, Eric B.
    JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2013, 113 (04) : 546 - 550
  • [42] Association between alcoholic (poly)phenol-rich beverage consumption and cognitive status in older adults living in a Mediterranean area
    Micek, Agnieszka
    Alshatwi, Ali A.
    Paladino, Nadia
    Guerrera, Ida
    Grosso, Giuseppe
    Castellano, Sabrina
    Godos, Justyna
    INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, 2023, 74 (03) : 362 - 372
  • [43] Association between egg consumption and abnormal fasting glucose prevalence in relation to dietary patterns in selected group of Polish adults
    Czekajlo, A.
    Rozanska, D.
    Zatonska, K.
    Szuba, A.
    Regulska-Ilow, B.
    EUROPEAN JOURNAL OF CARDIOVASCULAR NURSING, 2018, 17 : 45 - 46
  • [44] Association between egg consumption and elevated fasting glucose prevalence in relation to dietary patterns in selected group of Polish adults
    Anna Czekajło-Kozłowska
    Dorota Różańska
    Katarzyna Zatońska
    Andrzej Szuba
    Bożena Regulska-Ilow
    Nutrition Journal, 18
  • [45] Association between egg consumption and elevated fasting glucose prevalence in relation to dietary patterns in selected group of Polish adults
    Czekajlo-Kozlowska, Anna
    Rozanska, Dorota
    Zatonska, Katarzyna
    Szuba, Andrzej
    Regulska-Ilow, Bozena
    NUTRITION JOURNAL, 2019, 18 (01)
  • [46] Can specific nutrients, foods, or dietary patterns modulate cognitive function in (older) adults? Latest evidence from randomized controlled trials
    Ros, Emilio
    CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE, 2021, 24 (06): : 511 - 520
  • [47] Comparison of Lycium barbarum-containing Liquid Dietary Supplements to Caffeinated Beverages on Energy/Caloric Metabolism Activity and Salivary Adrenocortical Hormone levels in Healthy Human Adults
    Amagase, Harunobu
    FASEB JOURNAL, 2010, 24
  • [48] The effect of fruit and vegetable consumption on physical function and muscle strength in older adults: the Ageing and Dietary Intervention Trial (ADIT)
    Neville, C. E.
    Young, I. S.
    Gilchrist, S. E. C. M.
    McKinley, M. C.
    Gibson, A.
    Banerjee, T.
    Edgar, J. D.
    Woodside, J. V.
    PROCEEDINGS OF THE NUTRITION SOCIETY, 2012, 71 (OCE2) : E90 - E90
  • [49] Exploring UK older adults' dietary fibre consumption habits and associated factors: a national diet and nutrition survey perspective
    Norton, Victoria
    Kaimila, Yankho
    Lovegrove, Julie A.
    Lignou, Stella
    BRITISH JOURNAL OF NUTRITION, 2024,
  • [50] Global Dietary Database 2017: data availability and gaps on 54 major foods, beverages and nutrients among 5.6 million children and adults from 1220 surveys worldwide
    Miller, Victoria
    Singh, Gitanjali M.
    Onopa, Jennifer
    Reedy, Julia
    Shi, Peilin
    Zhang, Jianyi
    Tahira, Adeem
    Morris, Masha L. Shulkin
    Marsden, Daniel P.
    Kranz, Sarah
    Stoyell, Sally
    Webb, Patrick
    Micha, Renata
    Mozaffarian, Dariush
    BMJ GLOBAL HEALTH, 2021, 6 (02):
12345