THE EFFECTS OF BORATE PRESERVATIVES AND FIRE RETARDANTS ON HYGROSCOPICITY AND MOISTURE-CONTENT EQUILIBRIA IN TIMBER

被引:0
|
作者
DULAT, J
机构
来源
关键词
D O I
暂无
中图分类号
TB3 [工程材料学]; TS [轻工业、手工业、生活服务业];
学科分类号
0805 ; 080502 ; 0822 ;
摘要
引用
收藏
页码:214 / 220
页数:7
相关论文
共 50 条
  • [21] EFFECTS OF THE HYDROPHOBICITY OF GLASSBEADS SURFACE AND MOISTURE-CONTENT OF BINDER ON THE HARDNESS OF TABLETS
    WADA, Y
    MIZUTA, T
    SAKAMOTO, T
    YAKUGAKU ZASSHI-JOURNAL OF THE PHARMACEUTICAL SOCIETY OF JAPAN, 1989, 109 (07): : 480 - 486
  • [22] EFFECTS OF MOISTURE-CONTENT AT MILLING ON HEAD RICE YIELD AND DEGREE OF MILLING
    BANASZEK, MM
    SIEBENMORGEN, TJ
    SHARP, RN
    ARKANSAS FARM RESEARCH, 1989, 38 (02): : 15 - 15
  • [23] Effects of water extractives on the moisture-content dependence of vibrational properties of bamboo
    Inokuchi, Y
    Fushitani, M
    Kubo, T
    Sato, K
    MOKUZAI GAKKAISHI, 1999, 45 (02): : 77 - 84
  • [24] MODELING MOISTURE-CONTENT OF FINE DEAD WILDLAND FUELS - INPUT TO THE BEHAVE FIRE PREDICTION SYSTEM
    ROTHERMEL, RC
    WILSON, RA
    MORRIS, GA
    SACKETT, SS
    USDA FOREST SERVICE INTERMOUNTAIN RESEARCH STATION RESEARCH PAPER, 1986, (359): : 1 - 61
  • [25] EFFECT OF MOISTURE-CONTENT OF DOUGLAS-FIR HEARTWOOD ON LONGITUDINAL DIFFUSION OF BORON FROM FUSED BORATE RODS
    MORRELL, JJ
    SEXTON, CM
    PRESTON, AF
    FOREST PRODUCTS JOURNAL, 1990, 40 (04) : 37 - 40
  • [26] EFFECTS OF MOISTURE-CONTENT ON THE MAILLARD BROWNING MODEL SYSTEM UPON MICROWAVE IRRADIATION
    YEO, H
    SHIBAMOTO, T
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1991, 39 (10) : 1860 - 1862
  • [27] EFFECTS OF MICROBIAL INOCULANT AND MOISTURE-CONTENT ON PRESERVATION AND QUALITY OF ROUND BALED ALFALFA
    MIR, Z
    JAN, EZ
    ROBERTSON, JA
    MIR, PS
    MCCARTNEY, DH
    CANADIAN JOURNAL OF ANIMAL SCIENCE, 1995, 75 (01) : 15 - 23
  • [28] REFRIGERATING BROILER CARCASSES .2. EFFECTS UPON MOISTURE-CONTENT OF TISSUES
    COTTA, JTDB
    CAMPOS, EJ
    ARQUIVOS DA ESCOLA DE VETERINARIA DA UNIVERSIDADE FEDERAL DE MINAS GERAIS, 1980, 32 (03): : 453 - 456
  • [29] RHEOLOGY OF THERMOPLASTIC STARCH - EFFECTS OF TEMPERATURE, MOISTURE-CONTENT, AND ADDITIVES ON MELT VISCOSITY
    WILLETT, JL
    JASBERG, BK
    SWANSON, CL
    POLYMER ENGINEERING AND SCIENCE, 1995, 35 (02): : 202 - 210
  • [30] MOISTURE-CONTENT AND STORAGE-SYSTEM EFFECTS ON PEANUT QUALITY AND MILLING PARAMETERS
    SMITH, JS
    SANDERS, TH
    OLEAGINEUX, 1991, 46 (03): : 121 - 124