VALUE OF LOW LEVELS OF SOYBEAN OIL IN BROILER DIETS CONTAINING A HIGH PERCENTAGE OF WHEAT

被引：8

|

作者：

PEPPER, WF

SLINGER, SJ

SNYDER, ES

机构：

来源：

POULTRY SCIENCE | 1953年 / 32卷 / 06期

关键词：

D O I：

10.3382/ps.0321084

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：1084 / 1085

页数：2

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