5TH INTERNATIONAL DAIRY AND CHEESE EXHIBITION IN PARMA - EVENT IN SEARCH OF TOTAL ACHIEVEMENT

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作者：

DOTZO, A

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来源：

LATTE | 1979年 / 4卷 / 7-8期

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TS2 [食品工业];

学科分类号：

0832 ;

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页码：1316 / 1325

页数：10

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