SHORT-TERM AND LONG-TERM EFFECTS OF THE FOOD SECURITY ACT OF 1985 VERSUS A COMMODITY SUPPLY MANAGEMENT PROGRAM ON THE UNITED-STATES LIVESTOCK SECTOR

被引:0
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作者
BRANDT, JA [1 ]
YOUNG, RE [1 ]
ALAM, S [1 ]
WOMACK, AW [1 ]
机构
[1] UNIV MISSOURI,COLUMBIA,MO 65201
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F3 [农业经济];
学科分类号
0202 ; 020205 ; 1203 ;
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页码:1088 / 1088
页数:1
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