Presumptive test for the etiologic factor in bacterial food poisoning

被引：1

|

作者：

Burke, V ^{[1
]}

May, CW ^{[1
]}

机构：

[1] State Coll Washington, Lab Bacteriol, Pullman, WA USA

来源：

JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION | 1922年 / 79卷

关键词：

D O I：

10.1001/jama.1922.02640200019006

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

收藏

页码：1669 / 1674

页数：6

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