HOT VS COLD FEED EXTRUSION .1. COMPARISON OF DESIGN FACTORS

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作者：
CHRISTY, RL
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RUBBER WORLD | 1979年 / 180卷 / 04期
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O63 [高分子化学（高聚物）];
学科分类号：
070305 ; 080501 ; 081704 ;
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页码：100 / 101
页数：2
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