ENVIRONMENTAL MANAGEMENT IN THE HOTEL INDUSTRY

被引：0
|
作者：
Pavliuchenko, Olena [1 ]
Usatiuk, Olena [1 ]
Shved, Tetiana [1 ]
Chubenok, Natalua [1 ]
机构：
[1] Natl Univ Food Technol, Kiev, Ukraine
来源：
UKRAINIAN FOOD JOURNAL | 2012年 / 1卷 / 02期
关键词：
environmental management; eco-hotel; hotel industry;
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
The article describes the benefits of the environmental management system implementation in the hotel industry of Ukraine. The measures such as energy efficiency, water conservation, limit use of cleaning products and waste recycling that are necessary to achieve objectives and targets of environmental management has been determined.
引用
收藏
页码：22 / +
页数：6
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