TEMPORAL FACTORS IN THE DEVELOPMENT OF CONDITIONED INHIBITION IN FLAVOR-AVERSION LEARNING

被引：0

作者：

BATSON, JD ^{[1
]}

BEST, MR ^{[1
]}

机构：

[1] SO METHODIST UNIV,DALLAS,TX 75275

来源：

BULLETIN OF THE PSYCHONOMIC SOCIETY | 1980年 / 16卷 / 03期

关键词：

D O I：

暂无

中图分类号：

B841 [心理学研究方法];

学科分类号：

040201 ;

摘要：

引用

页码：157 / 157

页数：1

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