CHEMICAL CONSTITUENTS OF FRUITS OF HIBISCUS-TILIACEUS

被引：0
|
作者：
SUBRAMANIAN, SS [1 ]
NAIR, AGR [1 ]
机构：
[1] JAWAHARLAL INST POSTGRAD MED EDUC & RES, DEPT CHEM, PONDICHERRY 6, INDIA
来源：
CURRENT SCIENCE | 1973年 / 42卷 / 21期
关键词：
D O I：
暂无
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
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页码：770 / 771
页数：2
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