Comparative studies of the metabolism of amino acids. I. Changes in the non-protein nitrogenous constituents of the blood following administration of amino acids.

被引：0

作者：

Johnston, MW ^{[1
]}

Lewis, HB ^{[1
]}

机构：

[1] Univ Michigan, Med Sch, Lab Physiol Chem, Ann Arbor, MI USA

来源：

JOURNAL OF BIOLOGICAL CHEMISTRY | 1928年 / 78卷 / 01期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：67 / 82

页数：16

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