CHARACTERIZATION OF SOME VOLATILE COMPONENTS OF MUSKMELON FRUIT

被引：28
|
作者：
KEMP, TR
KNAVEL, DE
STOLTZ, LP
机构：
来源：
PHYTOCHEMISTRY | 1971年 / 10卷 / 08期
关键词：
D O I：
10.1016/S0031-9422(00)86460-2
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：1925 / &
相关论文
共 50 条
  • [31] VOLATILE FLAVOR COMPONENTS IN THE HEADSPACE OF THE BABACO FRUIT (CARICA, PENTAGONIA)
    BARTLEY, JP
    JOURNAL OF FOOD SCIENCE, 1988, 53 (01) : 138 - 140
  • [32] Volatile flavour components of jamun fruit (Syzygium cumini L)
    Vijayanand, P
    Rao, LJM
    Narasimham, P
    FLAVOUR AND FRAGRANCE JOURNAL, 2001, 16 (01) : 47 - 49
  • [33] Analysis of Volatile Components in Gui Qi Mango Fruit Wine
    Shuai, Xixiang
    Zhang, Ming
    Ma, Feiyue
    Du, Liqing
    2019 5TH INTERNATIONAL CONFERENCE ON ENVIRONMENTAL SCIENCE AND MATERIAL APPLICATION, 2020, 440
  • [34] FRUIT FLAVORS - APPARATUS AND PROCEDURE FOR SEPARATION AND ESTIMATION OF VOLATILE COMPONENTS
    GUADAGNI, DG
    DIMICK, KP
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1953, 1 (19) : 1169 - 1170
  • [35] Volatile components of geneps (Melicocca binjuga L.) fruit
    Pino, JA
    Marbot, R
    Agüero, J
    JOURNAL OF ESSENTIAL OIL RESEARCH, 2002, 14 (04) : 247 - 248
  • [36] Volatile components of sapodilla fruit (Manilkara achras L.)
    Pino, JA
    Marbot, R
    Aguero, J
    JOURNAL OF ESSENTIAL OIL RESEARCH, 2003, 15 (06) : 374 - 375
  • [37] Volatile components of baga (Annona glabra L.) fruit
    Pino, JA
    Marbot, R
    Agüero, J
    JOURNAL OF ESSENTIAL OIL RESEARCH, 2002, 14 (04) : 252 - 253
  • [38] Volatile Components of Oiti Fruit (Licania tomentosa Benth.)
    Castilho, Rachel O.
    Kaplan, Maria A. C.
    RECORDS OF NATURAL PRODUCTS, 2010, 4 (04) : 238 - 241
  • [39] VOLATILE COMPONENTS OF PAWPAW FRUIT (ASIMINA-TRILOBA DUNAL)
    SHIOTA, H
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1991, 39 (09) : 1631 - 1635
  • [40] Genetic aspects of muskmelon fruit storability
    Nerson, H
    Saltveit, ME
    Burger, Y
    Edelstein, M
    Angrich, M
    POSTHARVEST '96 - PROCEEDINGS OF THE INTERNATIONAL POSTHARVEST SCIENCE CONFERENCE, 1998, 464 : 508 - 508
12345