BIOCHEMICAL STUDIES ON PROTEIN CONTENT IN DIFFERENT TISSUES OF SELECTED SHRIMPS PENAEUS MONODON AND PENAEUS VANNAMEI

被引：0
|
作者：
Narasimhan, N. [1 ]
Maharajothi, P. [2 ]
Ravichelvan, R. [3 ]
Sukumaran, M. [1 ]
Ravichandran, R. [3 ]
Rengarajan, R. [1 ]
机构：
[1] Rajah Serfoji Govt Coll, PG & Res Dept Zool, Thanjavur 613005, Tamil Nadu, India
[2] AVVM Sri Pushpam Coll, PG & Res Dept Zool, Poondi 613503, Tamil Nadu, India
[3] Govt Arts Coll, PG Dept Zool, Ariyalur 621704, Tamil Nadu, India
来源：
INTERNATIONAL JOURNAL OF PURE AND APPLIED ZOOLOGY | 2013年 / 1卷 / 01期
关键词：
Penaeus monodon; Penaeus; vannamei; tissue protein; nutritive values;
D O I：
暂无
中图分类号：
Q95 [动物学];
学科分类号：
071002 ;
摘要：
The present study was undertaken to determine the amount of protein content in different tissues of marine shrimps Penaeus monodon and Penaeus vannamei. The test specimens were obtained from shrimp culture ponds at Mallippattinam, Thanjavur District, Tamil Nadu, India. The different tissues were analyzed for protein content. The amount of protein contents were observed in muscle (149.00 +/- 0.65 mg/g), gills (89.46 +/- 1.26 mg/g) and intestine (114.40 +/- 0.97 mg/gm) of P. monodon and compared to that of P. vannamei's muscle (101.19 +/- 0.06 mg/gm), gills (82.03 +/- 1.69 mg/gm) and intestine (102.19 +/- 0.54 mg/gm). The highest content of protein was observed in P. monodon than in P. vannamei.
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页码：92 / 96
页数：5
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