SYNTHETIC STUDIES OF AMINO-ACIDS BY USE OF COPPER(II) COMPLEXES .5. PREPARATION OF HYDROXY AMINO-ACIDS BY A SET OF IMPROVED PROCEDURES

被引：14

作者：

OHDAN, S ^{[1
]}

ICHIKAWA, T ^{[1
]}

ARAKI, Y ^{[1
]}

ISHIDO, Y ^{[1
]}

机构：

[1] TOKYO INST TECHNOL, FAC SCI, DEPT CHEM, OKAYAMA, MEGURO 152, TOKYO, JAPAN

来源：

BULLETIN OF THE CHEMICAL SOCIETY OF JAPAN | 1974年 / 47卷 / 05期

关键词：

D O I：

10.1246/bcsj.47.1295

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：1295 / 1296

页数：2

共 50 条

[21] THE DETERMINATION OF AMINO-ACIDS BY POLAROGRAPHIC REDUCTION OF THEIR COPPER COMPLEXES
JONES, TSG
[J]. CHEMISTRY & INDUSTRY, 1948, (47) : 748 - 748
[22] DETERMINATION OF AMINO-ACIDS IN THE FORM OF COPPER-COMPLEXES
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[J]. KHIMIKO-FARMATSEVTICHESKII ZHURNAL, 1980, 14 (01): : 110 - 114
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[J]. JOURNAL OF BIOLOGICAL CHEMISTRY, 1912, 13 (01) : 1 - 13
[24] THE DETERMINATION OF AMINO-ACIDS BY POLAROGRAPHIC REDUCTION OF THEIR COPPER COMPLEXES
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[J]. BIOCHEMICAL JOURNAL, 1948, 42 (04) : R59 - R60
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[J]. NATURE, 1950, 166 (4213) : 178 - 179
[26] LABILITY OF THE COORDINATION OF COPPER(II) COMPOUNDS WITH AMINO-ACIDS
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[J]. ZHURNAL NEORGANICHESKOI KHIMII, 1982, 27 (09): : 2291 - 2295
[27] SPECTRA STUDIES OF COMPLEXES BETWEEN PALLADIUM(II), NICKEL(II) AND AMINO-ACIDS
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SU, QD
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LI, JM
[J]. SPECTROSCOPY LETTERS, 1992, 25 (04) : 521 - 533
[28] SYNTHETIC AMINO-ACIDS IN POULTRY DIETS
LEWIS, D
[J]. CHEMISTRY & INDUSTRY, 1965, (46) : 1896 - &
[29] SYNTHETIC AMINO-ACIDS IN POULTRY DIETS
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[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1966, 17 (08) : 382 - &
[30] NICKEL(II) COMPLEXES OF HYDROXAMIC ANALOGS OF AMINO-ACIDS
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BAL, W
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[J]. JOURNAL OF INORGANIC BIOCHEMISTRY, 1990, 38 (01) : 9 - 16

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