EFFECT OF CARBON AND NITROGEN-SOURCES ON THE CHEMICAL-COMPOSITION OF LIPIDS OF RHIZOPUS-DELEMAR

被引：2

作者：

TAHOUN, MK ^{[1
]}

AWNY, H ^{[1
]}

MASHALEY, R ^{[1
]}

机构：

[1] FAC AGR ALEXANDRIA,DEPT AGR IND,ALEXANDRIA,EGYPT

来源：

ZEITSCHRIFT FUR ERNAHRUNGSWISSENSCHAFT | 1986年 / 25卷 / 04期

关键词：

D O I：

10.1007/BF02019573

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：228 / 232

页数：5

共 50 条

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