CURRENT PROBLEMS IN MEAT RESEARCH

被引：0

作者：

HAMM, R

机构：

来源：

FLEISCHWIRTSCHAFT | 1987年 / 67卷 / 02期

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：212 / 216

页数：5

共 50 条

[21] CURRENT PROBLEMS IN MEAT RESEARCH
HAMM, R
FLEISCHWIRTSCHAFT, 1987, 67 (11): : 1426 - 1430
[22] CURRENT PROBLEMS IN MEAT RESEARCH
HAMM, R
FLEISCHWIRTSCHAFT, 1986, 66 (08): : 1283 - 1286
[23] CURRENT PROBLEMS IN MEAT RESEARCH
HAMM, R
FLEISCHWIRTSCHAFT, 1986, 66 (09): : 1437 - 1440
[24] CURRENT PROBLEMS IN MEAT RESEARCH INTERNATIONAL
HAMM, R
FLEISCHWIRTSCHAFT, 1983, 63 (02): : 245 - 248
[25] CURRENT PROBLEMS IN MEAT RESEARCH INTERNATIONAL
HAMM, R
FLEISCHWIRTSCHAFT, 1978, 58 (01): : 150 - 154
[26] CURRENT PROBLEMS IN MEAT RESEARCH INTERNATIONAL
HAMM, R
FLEISCHWIRTSCHAFT, 1979, 59 (03): : 417 - 419
[27] CURRENT PROBLEMS IN MEAT RESEARCH INTERNATIONAL
HAMM, R
FLEISCHWIRTSCHAFT, 1978, 58 (02): : 314 - 318
[28] CURRENT PROBLEMS IN MEAT RESEARCH INTERNATIONAL
HAMM, R
FLEISCHWIRTSCHAFT, 1980, 60 (12): : 2243 - 2248
[29] CURRENT PROBLEMS IN MEAT RESEARCH INTERNATIONAL
HAMM, R
FLEISCHWIRTSCHAFT, 1984, 64 (07): : 859 - 864
[30] CURRENT PROBLEMS IN MEAT RESEARCH INTERNATIONAL
HAMM, R
FLEISCHWIRTSCHAFT, 1983, 63 (11): : 1771 - 1775