EFFECTS OF INCOME, ASSETS, FOOD PROGRAMS, AND HOUSEHOLD SIZE ON FOOD-CONSUMPTION

被引：41

作者：

WEST, DA ^{[1
]}

PRICE, DW ^{[1
]}

机构：

[1] WASHINGTON STATE UNIV,PULLMAN,WA 99163

来源：

AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS | 1976年 / 58卷 / 04期

关键词：

D O I：

10.2307/1238816

中图分类号：

F3 [农业经济];

学科分类号：

0202 ; 020205 ; 1203 ;

摘要：

引用

页码：725 / 730

页数：6

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