European Gastronomy into the 21st Century

被引：0
|
作者：
Haden, Roger [1 ]
机构：
[1] Univ Adelaide, Le Cordon Bleu Grad Program Gastron, Gastron, Days Rd, Regency Park, SA 5005, Australia
来源：
TOURISM REVIEW INTERNATIONAL | 2005年 / 9卷 / 02期
关键词：
D O I：
暂无
中图分类号：
F [经济];
学科分类号：
02 ;
摘要：
引用
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页码：229 / 231
页数：3
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