European Gastronomy into the 21st Century

被引：0

作者：

Haden, Roger ^{[1
]}

机构：

[1] Univ Adelaide, Le Cordon Bleu Grad Program Gastron, Gastron, Days Rd, Regency Park, SA 5005, Australia

来源：

TOURISM REVIEW INTERNATIONAL | 2005年 / 9卷 / 02期

关键词：

D O I：

暂无

中图分类号：

F [经济];

学科分类号：

02 ;

摘要：

引用

页码：229 / 231

页数：3

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