共 50 条
- [24] TISSUE RESIDUES OF CHLOROPHENOXY ACID HERRICIDES IN SHEEP AND CATTLE [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1971, (MAR-A): : 10 - &
- [25] Chemical characterization and digestibility of tomato processing residues in sheep [J]. CUBAN JOURNAL OF AGRICULTURAL SCIENCE, 2001, 35 (04): : 309 - 312
- [30] RESIDUES OF LINDANE IN PLASMA AND FAT OF SHEEP AFTER DIPPING [J]. FOOD ADDITIVES AND CONTAMINANTS, 1988, 5 (01): : 51 - 58