EFFECTS OF PRESSURE PROCESSING ON MUSCLE PROTEINS OF ATLANTIC COD FILLETS (GADUS-MORHUA)

被引：0

作者：

LEBLANC, EL ^{[1
]}

GILL, TA ^{[1
]}

机构：

[1] TECH UNIV NOVA SCOTIA,CANADIAN INST FISHERIES TECHNOL,HALIFAX B3J 2X4,NS,CANADA

来源：

CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES | 1984年 / 17卷 / 03期

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D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：R25 / R25

页数：1

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