CHEMICAL-COMPOSITION OF OAT SEED EPICUTICULAR WAX

被引：4
|
作者：
MOYNA, P [1 ]
GARCIA, M [1 ]
机构：
[1] FAC QUIM MONTEVIDEO,CATEDRA FARMACOGNOSIA,MONTEVIDEO,URUGUAY
来源：
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1983年 / 34卷 / 03期
关键词：
D O I：
10.1002/jsfa.2740340302
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
引用
收藏
页码：209 / 211
页数：3
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