共 50 条
- [1] DIETARY POLYUNSATURATED FAT DECREASES CORONARY-ARTERY ATHEROSCLEROSIS IN A PEDIATRIC-AGED POPULATION OF AFRICAN-GREEN MONKEYS [J]. ARTERIOSCLEROSIS AND THROMBOSIS, 1994, 14 (04): : 587 - 597
- [5] DIETARY-FAT AND CORONARY HEART-DISEASE [J]. MEDICAL JOURNAL OF AUSTRALIA, 1974, 1 (24) : 970 - 971
- [6] DIETARY ANTIOXIDANT VITAMINS AND ODDS RATIOS (OR) FOR CORONARY HEART-DISEASE (CHD) [J]. FASEB JOURNAL, 1991, 5 (04): : A715 - A715
- [7] DIETARY FLAVONOIDS AND RISK OF CORONARY HEART-DISEASE [J]. NUTRITION REVIEWS, 1994, 52 (02) : 59 - 61
- [9] Coronary Heart Disease Effect of Dietary Cholesterol on the CHD Risk [J]. AKTUELLE ERNAHRUNGSMEDIZIN, 2016, 41 (03): : 163 - U16