CHEMICAL MODIFICATION OF ESSENTIAL AND NON-ESSENTIAL EPSILON-AMINOLYSINE RESIDUES IN DEHYDROGENASES

被引：0
|
作者：
PFLEIDERER, G [1 ]
PAULY, HE [1 ]
TUENGLER, P [1 ]
机构：
[1] UNIV STUTTGART,INST ORGAN CHEM BIOCHEM & ISOTOPENFORSCH,D-7000 STUTTGART 80,FED REP GER
来源：
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE | 1977年 / 358卷 / 10期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：1258 / 1258
页数：1
相关论文
共 50 条
  • [41] EFFECTS OF NON-ESSENTIAL FATTY ACIDS ON ESSENTIAL FATTY ACID DEFICIENCY
    ALFINSLATER, RB
    MORRIS, RS
    HANSEN, H
    PROCTOR, JF
    [J]. JOURNAL OF NUTRITION, 1965, 87 (02): : 168 - +
  • [42] Growing media effect on essential and non-essential mineral composition of lettuce
    Sahin, Ozge
    [J]. JOURNAL OF PLANT NUTRITION, 2023, 46 (05) : 665 - 674
  • [43] Essential and non-essential trace elements among working populations in Ghana
    Dartey, Emmanuel
    Berlinger, Balazs
    Weinbruch, Stephan
    Thomassen, Yngvar
    Odland, Jon O.
    Brox, Jan
    Nartey, Vincent K.
    Yeboah, Francis A.
    Ellingsen, Dag G.
    [J]. JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY, 2017, 44 : 279 - 287
  • [44] JUSTIFICATION THEORY - ESSENTIAL NATURE OF THE NON-ESSENTIAL AMINO-ACIDS
    BESSMAN, SP
    [J]. NUTRITION REVIEWS, 1979, 37 (07) : 209 - 220
  • [45] Rescuing an essential enzyme RNA complex with a non-essential appended domain
    Whelihan, EF
    Schimmel, P
    [J]. EMBO JOURNAL, 1997, 16 (10): : 2968 - 2974
  • [46] Determining Carbohydrates in Essential and Non-essential Foodstuffs using Ion Chromatography
    Steinbach, Alfred
    Wille, Andrea
    [J]. LC GC EUROPE, 2010, : 15 - 18
  • [47] PLANT-REGULATION OF ESSENTIAL AND NON-ESSENTIAL HEAVY-METALS
    LEAVITT, SW
    DUESER, RD
    GOODELL, HG
    [J]. JOURNAL OF APPLIED ECOLOGY, 1979, 16 (01) : 203 - 212
  • [48] Sex differences in the utilization of essential and non-essential amino acids in Lepidoptera
    Levin, Eran
    Mccue, Marshall D.
    Davidowitz, Goggy
    [J]. JOURNAL OF EXPERIMENTAL BIOLOGY, 2017, 220 (15): : 2743 - 2747
  • [49] ESSENTIAL HISTIDYL RESIDUES IN GLUCOSE-OXIDASE - CHEMICAL MODIFICATION OF HISTIDYL RESIDUES WITH DIETHYLPYROCARBONATE
    NAKANISHI, Y
    OHASHI, K
    TSUGE, H
    [J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1984, 48 (12): : 2951 - 2959
  • [50] Essential and non-essential/toxic trace elements in whey protein supplements
    Pinto, Edgar
    Ferreira, Isabel M. P. L. V. O.
    Almeida, Agostinho
    [J]. JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2020, 86
12345