BIOCHEMICAL CHANGES DURING OSMOTIC CONDITIONING OF LETTUCE SEEDS

被引：0
|
作者：
TAO, KL [1 ]
KHAN, AA [1 ]
机构：
[1] CORNELL UNIV,NEW YORK STATE AGR EXPT STN,GENEVA,NY 14456
来源：
PLANT PHYSIOLOGY | 1977年 / 59卷 / 06期
关键词：
D O I：
暂无
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
引用
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页码：86 / 86
页数：1
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