Developmental and Reproductive Effects of SE5-OH: An Equol-Rich Soy-Based Ingredient

被引:21
|
作者
Matulka, Ray A. [1 ]
Matsuura, Ikuo [2 ]
Uesugi, Tohru [3 ]
Ueno, Tomomi [4 ]
Burdock, George [1 ]
机构
[1] Burdock Grp, Orlando, FL 32801 USA
[2] Mitsubishi Chem Safety Inst Ltd, Safety Assessment Div 2, Tokyo 1050014, Japan
[3] Otsuka Pharmaceut Co Ltd, Dept Toxicol, Tokushima 7710192, Japan
[4] Otsuka Pharmaceut Co Ltd, Saga Nutraceut Res Inst, Tokushima 7710192, Japan
关键词
D O I
10.1155/2009/307618
中图分类号
R99 [毒物学(毒理学)];
学科分类号
100405 ;
摘要
Consumption of the isoflavones daidzein, genistein, glycitein, and their structural analogues is generally considered beneficial to human health. Equol is not found in soy, but is converted from daidzein by human gut bacterial flora. Research indicates that between 30-50% of the population is capable of converting daidzein to equol; therefore, there has been recent development of a new equol-rich functional food that relies on bacterial conversion of daidzein to equol under strictly controlled conditions. Therefore, a new equol-rich soy product (SE5-OH) has been developed, based on the bacterial conversion of daidzein; and its reproductive and developmental toxicity has been evaluated in a two-generation study and a developmental toxicity study with Sprague-Dawley rats at dose levels of 200, 1000, and 2000 mg/kg/day by gavage. SE5-OH contains approximately 0.65% equol, 0.024% daidzein, 0.022% genistein, and 0.30% glycitein. From the reproductive study, the no-observed-adverse- effect-level ( NOAEL) for SE5-OH determined for both male and female rats is 1000 mg/kg/day (6.5mg equol/kg/day). In the developmental toxicity phase of the study, no effects by SE5-OH were found in the embryo-fetus at any of the doses tested. The NOAEL for developmental effects of SE5-OH is 2000 mg/kg/day (13 mg equol/kg/day). Copyright (C) 2009 Ray A. Matulka et al.
引用
收藏
页数:13
相关论文
共 9 条
  • [1] Acute and subchronic toxicity and genotoxicity of SE5-OH, an equol-rich product produced by Lactococcus garvieae
    Yee, Simon
    Burdock, George A.
    Kurata, Yoshimasa
    Enomoto, Yoshiaki
    Narumi, Kazunori
    Hamada, Shuichi
    Itoh, Toshiaki
    Shimomura, Yuichi
    Ueno, Tomomi
    [J]. FOOD AND CHEMICAL TOXICOLOGY, 2008, 46 (08) : 2713 - 2720
  • [2] A Pilot Study of S-equol Supplement (SE5-OH) on Reproductive Health in Postmenopausal Japanese Women
    Uchiyama, Shigeto
    Ueno, Tomomi
    Iwashita, Soh
    Brooks, James
    Aso, Takeshi
    [J]. MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY, 2014, 21 (12): : 1365 - 1365
  • [3] The Pharmacokinetics of S-(-)Equol Administered as SE5-OH Tablets to Healthy Postmenopausal Women
    Setchell, Kenneth D. R.
    Zhao, Xueheng
    Shoaf, Susan E.
    Ragland, Karen
    [J]. JOURNAL OF NUTRITION, 2009, 139 (11): : 2037 - 2043
  • [4] EFFECTS OF FERMENTED SOY FOOD CONTAINING S-EQUOL (SE5-OH) ON BONE LOSS, BLOOD FLOW, AND MAMMARY ESTRADIOL LEVELS IN OVARIECTOMIZED RATS
    Ueno, T.
    Tousen, Y.
    Uchiyama, S.
    Ishimi, Y.
    [J]. ANNALS OF NUTRITION AND METABOLISM, 2013, 63 : 1631 - 1631
  • [5] S-equol and the Fermented Soy Food Containing S-equol (SE5-OH) effect on Bone Loss, Blood Flow, and Mammary Estradiol Levels in Ovariectomized Rats
    Ueno, Tomomi
    Tousen, Yuko
    Uchiyama, Shigeto
    Iwashita, Soh
    Jenks, Belinda H.
    Ishimi, Yoshiko
    [J]. MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY, 2014, 21 (12): : 1341 - 1342
  • [6] Effects of S-equol and natural S-equol supplement (SE5-OH) on the growth of MCF-7 in vitro and as tumors implanted into ovariectomized athymic mice
    Onoda, Atsuko
    Ueno, Tomomi
    Uchiyama, Shigeto
    Hayashi, Shin-ichi
    Kato, Kiyoko
    Wake, Norio
    [J]. FOOD AND CHEMICAL TOXICOLOGY, 2011, 49 (09) : 2279 - 2284
  • [7] S-equol and the fermented soy product SE5-OH containing S-equol similarly decrease ovariectomy-induced increase in rat tail skin temperature in an animal model of hot flushes
    Yoneda, Takeshi
    Ueno, Tomomi
    Uchiyama, Shigeto
    [J]. MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY, 2011, 18 (07): : 814 - 820
  • [8] Bioavailability and urinary excretion of isoflavones in humans: Effects of soy-based supplements formulation and equol production
    Vergne, Sebastien
    Titier, Karine
    Bernard, Virginie
    Asselineau, Julien
    Durand, Marlene
    Lamothe, Valerie
    Potier, Mylene
    Perez, Paul
    Demotes-Mainard, Jacques
    Chantre, Philippe
    Moore, Nicholas
    Bennetau-Pelissero, Catherine
    Sauvant, Patrick
    [J]. JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, 2007, 43 (04) : 1488 - 1494
  • [9] Effects of exposure to genistein and estradiol on reproductive development in immature male mice weaned from dams adapted to a soy-based commercial diet
    Jung, EY
    Lee, BJ
    Yun, YW
    Kang, JK
    Baek, IJ
    Min-Yon, J
    Lee, YB
    Sohn, HS
    Lee, JY
    Kim, KS
    Yu, WJ
    Do, C
    Kim, YC
    Nam, SY
    [J]. JOURNAL OF VETERINARY MEDICAL SCIENCE, 2004, 66 (11): : 1347 - 1354