DRY-MILLING OF SORGHUM FOR OGI MANUFACTURE

被引：36
|
作者：
ADEYEMI, IA
机构：
来源：
JOURNAL OF CEREAL SCIENCE | 1983年 / 1卷 / 03期
关键词：
D O I：
10.1016/S0733-5210(83)80024-1
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：221 / 227
页数：7
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