IRON AND TIN CONTENT OF CANNED FRUIT JUICES AND NECTARS

被引:3
|
作者
SEOW, CC
RAHMAN, ZA
AZIZ, NAA
机构
关键词
D O I
10.1016/0308-8146(84)90051-7
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
引用
收藏
页码:125 / 134
页数:10
相关论文
共 50 条
  • [1] METHOD FOR DETERMINATION OF TIN AND IRON IN CANNED VEGETABLES AND FRUIT JUICES
    ZOHM, H
    [J]. ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1972, 149 (01): : 30 - &
  • [2] Fruit juices and fruit nectars
    Braesco, Veronique
    Gauthier, Thomas
    Bellisle, France
    [J]. CAHIERS DE NUTRITION ET DE DIETETIQUE, 2013, 48 (05): : 248 - 256
  • [3] AN INVESTIGATION ON THE MOLD CONTENT OF FRUIT NECTARS AND TOMATO JUICES
    GHERARDI, S
    VICINI, E
    [J]. INDUSTRIA CONSERVE, 1981, 56 (04): : 241 - 243
  • [4] The oxalate content of fruit and vegetable juices, nectars and drinks
    Siener, Roswitha
    Seidler, Ana
    Voss, Susanne
    Hesse, Albrecht
    [J]. JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2016, 45 : 108 - 112
  • [5] Determination of tin in canned fruit juices by stripping potentiometry
    Ratanaohpas, R
    Kanatharana, P
    Ratanaohpas, W
    Kongsawasdi, W
    [J]. ANALYTICA CHIMICA ACTA, 1996, 333 (1-2) : 115 - 118
  • [6] TOXICITY OF TIN IN CANNED FRUIT JUICES AND SOLID FOODS
    BENOY, CJ
    HOOPER, PA
    SCHNEIDER, R
    [J]. FOOD AND COSMETICS TOXICOLOGY, 1971, 9 (05): : 645 - +
  • [7] Determination of tin and lead in canned juices and fruit by stripping voltammetry
    Fomintseva, EE
    Zakharova, EA
    Pikula, NP
    [J]. JOURNAL OF ANALYTICAL CHEMISTRY, 1997, 52 (06) : 590 - 594
  • [9] FRUIT JUICES, FRUIT NECTARS, FRUIT JUICE DRINKS
    TANGEMANN, R
    [J]. ERNAHRUNGS-UMSCHAU, 1981, 28 (10): : B49 - B51
  • [10] EVALUATION OF QUALITY OF FRUIT JUICES AND NECTARS
    KOCH, J
    [J]. FLUSSIGES OBST, 1978, 45 (03): : 79 - 82