GENETIC DEVELOPMENT OF THE XYLOSE FERMENTING YEAST PICHIA-STIPITIS

被引：0
|
作者：
JEFFRIES, TW
DAVIS, BP
SREENATH, HK
CHO, JY
DAHN, K
机构：
[1] UNIV WISCONSIN,DEPT BACTERIOL,MADISON,WI 53706
[2] UNIV WISCONSIN,DEPT BIOCHEM,MADISON,WI 53706
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1995年 / 209卷
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D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
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页码：194 / BIOT
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