GROWTH OF NATURAL YEAST FLORA DURING THE FERMENTATION OF INOCULATED WINES

被引：180
|
作者：
HEARD, GM [1 ]
FLEET, GH [1 ]
机构：
[1] UNIV NEW S WALES,SCH FOOD SCI & TECHNOL,KENSINGTON,NSW 2033,AUSTRALIA
来源：
APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1985年 / 50卷 / 03期
关键词：
D O I：
10.1128/AEM.50.3.727-728.1985
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：727 / 728
页数：2
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