HOMEMAKING PRACTICES AND EVENING MEALS IN MARRIED AND SEPARATED FAMILIES WITH YOUNG-CHILDREN

被引:1
|
作者
WYNN, RL [1 ]
BOWERING, J [1 ]
机构
[1] SYRACUSE UNIV,DEPT NUTR & FOOD MANAGEMENT,SYRACUSE,NY 13244
关键词
D O I
10.1300/J087v14n02_06
中图分类号
D669 [社会生活与社会问题]; C913 [社会生活与社会问题];
学科分类号
1204 ;
摘要
A survey of 18 married and 18 separated or divorced mothers of preschoolers provided data for comparing their roles as homemakers and parents. In married families, the father was frequently absent from evening meals eaten at home, but mothers ate with their children with similar frequency. The two groups were similar in many aspects of homemaking practices and attitudes, but there were significant differences in the relationships involving mothers, children and food. Families headed by separated or divorced women ate out more frequently and were more likely to eat in fast-food restaurants compared to intact families. Separated and divorced mothers were more likely to report eating problems and to use food as a reward for good behavior with their preschoolers, while married women were more likely to consider table manners a problem. Records from seven consecutive evening meals showed no difference in the frequency of serving 29 foods from a 36-item food list. © 1990 by The Haworth Press, Inc.
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页码:107 / 123
页数:17
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