CHEMICAL, NUTRITIONAL AND TOXICOLOGICAL STUDIES OF RICE BRAN OIL

被引：22
|
作者：
RUKMINI, C
机构：
来源：
FOOD CHEMISTRY | 1988年 / 30卷 / 04期
关键词：
D O I：
10.1016/0308-8146(88)90112-4
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：257 / 268
页数：12
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