DETERMINATION OF UNSULFONATED PRIMARY AROMATIC-AMINES IN WATER-SOLUBLE FOOD DYES AND OTHER FOOD-ADDITIVES

被引：14
|
作者：
DIXON, EJ [1 ]
GROFFMAN, DM [1 ]
机构：
[1] DEPT IND,LAB GOVT CHEMIST,CORNWALL HOUSE,STAMFORD ST,LONDON SE1 9NQ,ENGLAND
来源：
ANALYST | 1975年 / 100卷 / 1192期
关键词：
D O I：
10.1039/an9750000476
中图分类号：
O65 [分析化学];
学科分类号：
070302 ; 081704 ;
摘要：
引用
收藏
页码：476 / 481
页数：6
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